I’ve posted about my love for avocado toast before, but lately, this version has been front and center.
Ingredients:
- One slice Ekekiel 4:9 bread, toasted
- About 1/8 ripe avocado, roughy spread on toast like butter
- Generous sprinkle of fat-free feta
- Squeeze of lemon
- A few grinds of Trader Joe’s South African Smoke Seasoning Blend
Yum! Big, big yum.
fancyladydoctor 
Yum is right. You turned me on to this. Now I’ll have to try it with feta.